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The latest news and press releases from Time Out Group
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The awards – sponsored by The Pinnacle Foundation – will honour the organisations, performances and talents that make Australia’s arts and culture scenes extraordinary in Melbourne and Sydney this year.
Time Out, the global brand that inspires and enables people to experience the best of the city, today announces the launch of its inaugural Time Out Arts & Culture Awards in Australia.
The awards will honour the organisations, spaces, performances and talents that make the arts and culture scenes so extraordinary. There will be seven critically-reviewed award categories as well as people’s choice categories, with nominees shortlisted and judged by Time Out’s local expert arts and culture critics. The awards will be celebrated in style with events in Sydney and Melbourne on 29 July 2024, where the winners will be announced.
Time Out’s editors are constantly searching for, curating and writing about the best, new and upcoming cultural moments for its experience-hungry audience, and the awards will celebrate the cultural moments Time Out editors, writers and readers loved in the past year.
The awards are sponsored by The Pinnacle Foundation, who focus on empowering LGBTQIA+ youth through educational scholarships, mentorship programs and support networks, aiming to provide them with opportunities for personal and professional growth. Similarly, the Time Out Arts & Culture Awards recognise and honour individuals and organisations that contribute significantly to Australia’s cult
Time Out, the global brand that inspires and enables people to experience the best of the city, today announces that Dina Bailey has joined Time Out Australia as Commercial Director.
Based in Sydney and reporting to Kaylie Smith, Time Out APAC’s Managing Director, Dina will lead Time Out’s commercial and partnership efforts across Australia.
Dina is a media executive with over two decades of experience. She has spent the past 13 years in big tech, holding leadership roles with Google, Meta and most recently as Snap Inc.’s Head of Agency Development. Previously, Dina’s career focussed on leading client relationships and business growth at some of the largest global agency groups, including OMG and Dentsu Aegis.
Kaylie Smith, Time Out APAC’s Managing Director said: “We’re all thrilled to welcome Dina to Time Out Australia at such an exciting time. With a strong presence in Sydney and Melbourne since 2007 – and with these cities remaining just as important – we just recently announced that Time Out is expanding its coverage across Australia to reach a national audience through local content about the best things to do, see, eat and drink as well as travel news and recommendations. That means we are in a better position than ever to engage advertising clients with a national offering too and with Dina joining our fantastic Time Out team, we will further strengthen our creative capabilities and delivery on our clients’ goals.”
Dina Bailey, Time Out Australia’s Commercial Director
As Time Out Market Barcelona prepares to open this summer, further additions have been unveiled to its curated lineup of award-winning chefs, up-and-coming restaurateurs and much-loved local gems.
Time Out Market is a food and cultural market based on editorial curation – it brings the best of the city together under one roof: its best chefs and restaurateurs, drinks and cultural experiences.
With almost all vendors announced, Time Out Market Barcelona is dedicated to showcasing local and homegrown talent, making high-quality food from some of the city’s best talents affordable and accessible. The space in which Time Out Market Barcelona will be located – in the Port Vell area on the top floor of the Maremagnum – is currently undergoing a transformation to create a uniquely-designed destination for people to come together to enjoy culinary and cultural experiences in a casual, communal atmosphere. Complementing this celebration of Barcelona’s best food, drinks and culture, the Market will offer incredible city and sea views, including Barceloneta’s iconic Torre del Rellotge (clock tower) and the new Llotja de Pescadors (the city’s renewed fish market).
Time Out Market Barcelona will feature 14 chefs and restaurateurs, a full-service restaurant, four bars (two indoor and two outdoor), an event space and a podcast station across 5,250 sqm; there will be direct access from the street via an escalator and an elevator.
The following chefs and restaurateurs announced today will
Time Out has released its first ever ranking of the World’s Best Cities for Food according to locals, with Naples taking the crown as the world’s food capital.
To compile the list, Time Out – the global brand that inspires and enables people to experience the best of the city – surveyed thousands of people around the world about food in their city. Each city was ranked on how locals rated the quality and affordability of their food scene, and they were also asked about their favourite restaurants, must-try specialities and best-value dishes. Time Out editors included only the highest-scoring city for each country to ensure the list reflects culinary cities globally.
Naples is a city with a diverse cuisine that celebrates simplicity, where land, sea and history meet. The city is, after all, the birthplace of pizza – you’ll find iterations of this staple dish all over the city – but offers so much more when it comes to culinary experiences. Locals named pizza a portafoglio the city’s best-value food, a grab-and-go folded slice that costs around €1 a pop. It’s not just pizza that Neapolitans love; there are also piping hot plates of pasta alla genovese, Neapolitan ragù or the sugar rush from ricotta-filled sfogliatella or rum-soaked babà. Unsurprisingly however, locals named pizza margherita – invented in Naples according to legend – as the city’s must-eat dish.
Next on the list is Johannesburg, South Africa. While Cape Town might steal the limelight for its international cuis
Time Out, the global brand that inspires and enables people to experience the best of the city, today announces it is partnering with Hendrick’s Gin to pique curiosity across the UK.
The bespoke 360-degree campaign, created and delivered by Time Out’s Creative Solutions team alongside The Story Lab, features inspiration-driving branded content across Time Out’s digital platforms including website, social, newsletters, video complemented by a live event to drive awareness of the curious world of Hendrick’s across the UK.
The ‘Feeling Curious?’ digital hub
A bespoke ‘Feeling Curious?’ hub on timeout.com is dedicated to curated experiences across the UK - in London, Manchester, Edinburgh and Leeds - to pique curiosity. This is where extraordinary events will be unveiled, encouraging people to explore unconventional things to do, using Time Out’s expertise across Food & Drink, Arts & Culture, Travel, and Music. There is also an interactive digital Curious Concierge, a personalised chat tool designed to offer tailored inspiration to readers.
Offers integration
For the first time, Time Out has utilised its Offers platform into an integrated brand partnership deal, giving access to curated London experiences in a new ‘Feeling Curious?’ Offers section, with bookable experiences and special discounts, placing Hendrick’s front of mind among Time Out’s experience-hungry audience.
Email newsletter sponsorship and live event
To continue bringing unique, curious and interesting events to
Time Out Market Lisbon is the first of eight must-visit food and cultural markets currently open around the world – with more to come
Each Time Out Market brings the best of the city together under one roof: a curated mix of the best local culinary and cultural experiences
Ten years ago almost on the day, Time Out Market Lisbon opened its doors to the public as the world’s first editorially-curated food and cultural market. It was the culmination of an idea from Time Out Lisbon’s editors to bring their ‘best of the city’ ethos to life and together under one roof: a curated mix of the best chefs, restaurateurs, drinks and cultural experiences. To date, Time Out Market Lisbon has welcomed over 35 million guests – making it one of Portugal’s most popular destinations and sparking a global foodie phenomenon with currently eight Time Out Markets around the world spread across four continents.
Time Out’s curation: shining a spotlight on the city’s best talents
Time Out's expertise in ‘going out’ lies at the heart of Time Out Market. Time Out editors – who know the city like nobody else – curate, try and test a city’s leading, most exciting and aspirational culinary talents, then invite the best to join Time Out Market. The curated mix – which is regularly updated to keep the offering fresh, showcasing a city’s ever-changing food scene – features the city’s award-winning chefs, much-loved local gems and up-and-coming homegrown restaurateurs. Customers get a true taste of the ci
Located in the Southern wing of São Bento Station, the food and cultural market is home to the city’s award-winning chefs, much loved local gems and up-and-coming homegrown talents.
Time Out Market Porto (Portugal) is officially open to the public all day, every day from 10am to midnight. It is located in the Southern wing of São Bento Station, one of the city's most iconic landmarks and often described as one of the world’s most beautiful train stations. Time Out Market Porto is a unique space designed by Porto-born architect Souto de Moura, recipient of the Pritzker Architecture Prize in 2011.
Time Out Market is a food and cultural market, bringing the best of the city together under one roof – based on editorial curation: the city’s best chefs, restaurateurs, drinks and cultural experiences. Across approximately two thousand square metres, there are 12 kitchens and two bars. There is also an outdoor space with a unique tower which houses a shop at the base and at the top a space for wine experiences, with stunning views over the city.
To curate the lineup, the Time Out Porto editorial team and the Time Out Market Porto team tested and tasted food from all across the city to uncover the best local talent, before inviting the very best to join.
Here’s the list of all chefs and restaurateurs at Time Out Market Porto – from Michelin star chefs to much-loved local gems and up-and-coming homegrown talents, all offering unique culinary experiences, accessible for everyone:
Chef
From award-winning chefs to up-and-coming restaurateurs and much-loved local gems: Time Out Market Barcelona will showcase the city’s best local culinary and cultural talents – curated by Time Out.
Barcelona will soon be home to Time Out Market, the food and cultural market that brings the best of the city together under one roof: its best chefs and restaurateurs, drinks and cultural experiences – based on the editorial curation Time Out is known and trusted for.
Set to open this summer in the city’s Port Vell area, with the exact date to be announced closer to the opening, Time Out Market Barcelona will offer plenty of space to celebrate and explore award-winning and rising local culinary and cultural talents – all of them originating from Barcelona to give a true taste of the city. With views of the city, the marina and the sea, the Market will span 5,250 sqm; there will be a curated mix of 14 kitchens, a full-service restaurant, four bars (two indoor and two outdoor), an events space and a podcast station.
Located on the top floor of the Maremagnum in Port Vell, Time Out Market Barcelona will have direct access from the street via an escalator and an elevator. In a uniquely-designed space, guests will get to experience some of the city’s very best food from a variety of concepts while coming together with family and friends to enjoy their meals – on china with flatware – at communal tables. The Market will be an exciting addition to Maremagnum – a shopping and leisure des
Time Out Market Porto has announced that it will open its doors to the public on Friday 3 May 2024 at 12.30pm – following this first day, the Market will be open all day, every day from 10am to midnight. Located in the Southern wing of São Bento Station – one of the city's most iconic locations – Time Out Market Porto is a unique space designed by architect Souto de Moura. New vendors have also been revealed with Sala de Prova and A Vida Portuguesa the latest additions to join the culinary lineup.
Time Out Market is the world's first food and cultural market based on editorial curation, bringing the city’s best chefs, restaurateurs and cultural experiences together under one roof and making it accessible to everyone.
Across approximately two thousand square metres, Time Out Market Porto will be home to 12 kitchens, two bars, an outdoor space and two units in a tower which offers views over the city. The revitalisation project of this space was designed by Porto-born architect Eduardo Souto de Moura, the 2011 Pritzker Architecture Prize winner.
In addition to the previously announced chefs and restaurants (see full list below), two more vendors have been announced to join the curated lineup:
Sala de Prova will breathe life into the top of the tower – for which Souto de Moura took inspiration from the old water reservoirs that existed in train stations. This will be a unique location for Porto locals, national and international tourists to enjoy the best Porto and Douro wine e
Today Time Out releases its list of Underrated Summer Travel Ideas in Europe for 2024, the perfect inspiration for those looking to plan an unusual yet unforgettable break this summer.
Time Out, the global brand that inspires and enables people to experience the best of the city, has compiled the list to inspire travellers to Europe to experience the very best things to do, whether that’s a unique twist on a beach break, an activity-packed adventure or a cultural escape.
The list spans the whole continent and features trips including once-in-a-lifetime opportunities and hidden destinations which travellers will want to revisit again and again.
Those looking to escape crowded beaches are encouraged to head inland to the warm water and wild nature at a Portuguese river beach aka a praias fluviais. Those seeking the ultimate relaxation should head to the island of Saaremaa which is one of Estonia’s best kept secrets – home to the old town of Kuressaare offering the highest number of spas per capita in the world.
For foodies, what could be more chilled out than an ice cream crawl in Copenhagen? Or for adrenaline junkies there’s a 2,000-mile mountain bike trail through the Balkans opening in July 2024 where cyclists can join and tap out along the route. For those who want to experience everything Scotland has to offer but don’t have buckets of time, there’s the North East 250, a condensed Aberdeenshire loop that offers the very best of the country’s castles, scenery, wildlife and
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